Steaks & Seafood
All our steaks are charbroiled to order from hand selected prime cuts of beef. They are naturally aged for 18 to 40 days for increased tenderness and flavor. All entrees are served with a house salad, and a choice of baked potato, fresh cut fries, garlic mashed, long grain wild rice, or seasonal chef’s choice vegetable.
Prime Rib
Served Thursday through Sunday only starting at 4pm until it's GONE! Seasoned just right and slow roasted all day. Served with garlic mashed potatoes and fresh sauteed vegetable |
| 12oz. Queen Cut - $16.99 | 16oz. King Cut - $19.99
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Flat iron Pork-$13.99
Asian inspired. Grilled and simmered in a sweet spicy chili sauce
Open Faced Sliced Sirloin- 13.99 Half pound of sliced sirloin beef. grilled to your liking and served on Garlic toast with melted garlic butter. Add Cheese of your choice 0.79
Teriyaki Grilled Salmon - $16.99
8 oz grilled salmon filet with a teriyaki glaze, toasted pine nuts and dried cranberries on top a bed of Spring mix
Fish & Chips - $13.99
Authentic European fare. Sweet ocean cod coated with pub house batter and fried golden brown. Served with homemade fries and choice of tarter or cocktail sauce | Favorite Add Ons -
Sauteed onions 1.99 Sauteed Mushrooms 1.99 3 ea Grilled Shrimp 5.99 Crumbled Blue Cheese 1.49 Scampi style Diver Scallops 4.99
Tilapia - $14.99
Almond Panko encrusted Talapia pan fried and served over a bed of cucumber wasbi glazed spinach and cherry tomatoes
NY Strip Steak - $21.99
Choice 12oz. strip steak grilled to your liking
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